I know that it is a shock that I LOVE Mexican food...I could eat it for every meal....everyday. MMMmmmm brings me to a happy place. Soooo...about once a week, I make a batch of pico de gallo...I eat it as salsa, put it in taco salad, enchiladas....really ANYTHING!!!! So, here is how I make it....
I start with all fresh ingredients...no canned vegis!!!
Tomatoes, Jalapeno peppers, green onion, yellow onion, fresh garlic, cilantro and avocado.
soooooo...it is pretty easy....chop up the tomatoes...
Then all the other ingredients....I use my fillet knife...seems to make the cutting easier...
But....I also use my pampered chef chopper...I LOVE this chopper!
Add all the ingredients together....add a little lime...some sea salt...and WHHHAAA LLAAA done!
Oh yah...don't forget to cut some avocado up and throw it on top....YUMO.
Hope you all enjoy my pico de gallo recipe!
